- 312 King's Road, Chelsea
- Scott Hallsworth (ex-head chef Nobu)
- Japanese izakaya-pub crossover
- Open lunch and dinner, year round
Kurobuta is the Japanese-pub format that Scott Hallsworth — formerly head chef at Nobu London — opened on the King's Road as the alternative to the standard fine-dining Japanese register. The kitchen does the Nobu canon at a lower price point, the room runs the volume of a pub, the BBQ menu and the maki rolls hold the table that wants the food to be loud.
Book the dinner at 20h on a Friday, take the tuna pizza and the BBQ pork belly buns. The lunch is the calmer version.
Nobu cooking at pub volume.
