- Marina Ibiza
- Mediterranean menu
- Late kitchen, marina view
- May-October
Roto is the Marina Ibiza dinner room — the long banquette on the pontoon, the late kitchen that runs to midnight, the address that the yacht crowd walks to for the first dinner on the island after the long crossing. The kitchen is the polished Mediterranean menu the marina demands and the room reads as the Ibiza version of the Saint-Tropez Sénéquier waterfront idiom.
Book the terrace at 21h on the marina side, take the lobster pasta and the daurade, drink the cold Champagne. The dinner is the right Ibiza answer for the first night on the island when the long arrival meal is the goal — and the kind of address that the yacht regulars take twice in a week.
The Marina dinner on the first night on the island.
